Search

Results: 3
Cover Cropping: How Sustainability and Economics Can Work Hand in Hand
Emma Reyes
Jan 01, 0001
Research finds that over half of the agricultural lands worldwide have been moderately or severely affected by soil degradation (Kopittke et al., 2019). This problem is further heightened by the fact that many farmers are...
Published by: Ursinus College
Soil Health in Organic and Conventional Vegetable Systems Under Different Tillage Regimes
Kirk R Cherneskie
Jan 01, 0001
Healthy soil can produce quality food and preserve the environment. While some farming practices have degraded the soil on agricultural land, others have shown to enhance soil health. The goal of this investigation is to compare...
Published by: Ursinus College
Interdisciplinary Exploration of the Impact of Tree and Shrub Species on Soil Health at the Ursinus College Food Forest
Lexi Fowler
Jan 01, 0001
The Ursinus College Food Forest (UCFF) represents a transformation from an herbaceous pasture to a forested system characterized by long-lived wood tree and shrub species. This project sought to understand, quantify, and educate...
Published by: Ursinus College