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Automated 3D MRI rendering of the craniofacial skeleton
Karen A Eley, Gaspar Delso
Aug 11, 2021
Abstract: Purpose: Automated bone segmentation from MRI datasets would have a profound impact on clinical utility, particularly in the craniofacial skeleton where complex anatomy is coupled with radiosensitive organs. Techniques...
Automated 3D MRI rendering of the craniofacial skeleton
Karen A Eley, Gaspar Delso
Jul 30, 2020
PURPOSE: Automated bone segmentation from MRI datasets would have a profound impact on clinical utility, particularly in the craniofacial skeleton where complex anatomy is coupled with radiosensitive organs. Techniques such as...
Automated 3D MRI rendering of the craniofacial skeleton
Karen A Eley, Gaspar Delso
Jan 12, 2021
Abstract: Purpose: Automated bone segmentation from MRI datasets would have a profound impact on clinical utility, particularly in the craniofacial skeleton where complex anatomy is coupled with radiosensitive organs. Techniques...
How to Design AI-Driven Clinical Trials in Nuclear Medicine.
Artificial intelligence (AI) is an overarching term for a multitude of technologies which are currently being discussed and introduced in several areas of medicine and in medical imaging specifically. There is, however, limited...
Engineering the protein dynamics of an ancestral luciferase
Abstract: Protein dynamics are often invoked in explanations of enzyme catalysis, but their design has proven elusive. Here we track the role of dynamics in evolution, starting from the evolvable and thermostable ancestral...
'Would you eat cultured meat?'

Cultured meat has evolved from an idea and concept into a reality with the August 2013 cultured hamburger tasting in London. Still, how consumers conceive cultured meat is largely an open question. This study addresses...

Tweeting during food crises
Food crises imply responses that are not what people and organisations would normally do, if one or more threats (health, economic, etc.) were not present. At an individual level, this motivates individuals to implement coping...
Consumers’ avoidance of information on red meat risks

In accordance with cognitive dissonance theory, individuals generally avoid information that is not consistent with their cognitions, to avoid psychological discomfort associated with tensions arising from contradictory...

'Would you eat cultured meat?'

Cultured meat has evolved from an idea and concept into a reality with the August 2013 cultured hamburger tasting in London. Still, how consumers conceive cultured meat is largely an open question. This study addresses...

Tweeting during food crises
Food crises imply responses that are not what people and organisations would normally do, if one or more threats (health, economic, etc.) were not present. At an individual level, this motivates individuals to implement coping...
Consumers’ avoidance of information on red meat risks

In accordance with cognitive dissonance theory, individuals generally avoid information that is not consistent with their cognitions, to avoid psychological discomfort associated with tensions arising from contradictory...

Beyond information seeking

Successfully engaging consumers in a dialogue may provide opportunities for better tailored and more effective communication about food-related risks and benefits. Using an online deliberation concept and software, VIZZATA™...

Beyond information seeking

Successfully engaging consumers in a dialogue may provide opportunities for better tailored and more effective communication about food-related risks and benefits. Using an online deliberation concept and software, VIZZATA™...

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