Recent work has suggested that our cognitive biases and moral psychology may pose significant barriers to tackling climate change. Here, we report evidence that through status and group-based social influence processes, and...
This study aimed to contribute to the growing literature investigating the psychosocial factors associated with intentions to reduce red and processed meat consumption, given the significant negative impact of meat on public...
This paper reviews motivations people experience about climate change and integrates recent findings into the BUCkET model of core social goals. We argue that environmentalism is not the main cause of thoughts or behaviors...
Whilst local projections of sea-level rise (SLR) are necessary to facilitate targeted climate change adaptation and communication strategies, downscaling from global climate models can be problematic. Here, we use expert...
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