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Results: 78782
Dietary magnesium and potassium intakes and circulating magnesium are associated with heel bone ultrasound attenuation and osteoporotic fracture risk in the EPIC-Norfolk cohort study.
Bone Density dietary minerals EPIDEMIOLOGY Fractures Osteoporosis quantitative ultrasound Aged aging Bone Density Calcaneus Case-Control Studies Cohort Studies Diet Female Hip Fractures Humans Incidence Longitudinal Studies Magnesium Male Middle Aged Osteoporosis Osteoporotic Fractures Potassium Dietary Proportional Hazards Models risk Ultrasonography United Kingdom
Face Validity of Observed Meal Patterns Reported with 7-Day Diet Diaries in a Large Population-Based Cohort Using Diurnal Variation in Concentration Biomarkers of Dietary Intake.
Marleen AH Lentjes, Linda M Oude Griep, Angela A Mulligan, Scott Montgomery, Nick J Wareham, Kay-Tee Khaw
Feb 21, 2022
In a cross-sectional analysis of a population-based cohort (United Kingdom, N = 21,318, 1993-1998), we studied how associations between meal patterns and non-fasting triglyceride and glucose concentrations were influenced by the...
Biomarkers chrono-nutrition cohort study Diurnal variation eating pattern meal pattern reporting bias Adult Aged Biomarkers Blood Glucose Circadian Rhythm Cross-Sectional Studies Diet Records Eating Energy Metabolism Feeding Behavior Female Humans Male Meals Middle Aged Prospective Studies Reproducibility of Results Triglycerides United Kingdom
Weight change and 15 year mortality
Angela A Mulligan, Marleen AH Lentjes, Robert N Luben, Nicholas J Wareham, Kay-Tee Khaw
Feb 23, 2018
Studies have reported a higher mortality risk associated with weight loss, particularly in middle-aged and older adults, although some of these studies did find that gaining weight was also associated with an increased mortality...
Dietary intake measurement using 7 d diet diaries in British men and women in the European Prospective Investigation into Cancer-Norfolk study
Marleen AH Lentjes, Alison McTaggart, Angela A Mulligan, Natasha A Powell, David Parry-Smith, Robert N Luben, Amit Bhaniani, Ailsa A Welch, Kay-Tee Khaw
Nov 06, 2018
The aim of the present study was to describe the energy, nutrient and crude v. disaggregated food intake measured using 7 d diet diaries (7dDD) for the full baseline Norfolk cohort recruited for the European Prospective...
Changes in waist circumference and risk of all-cause and CVD mortality
Angela A Mulligan, Marleen AH Lentjes, Robert N Luben, Nicholas J Wareham, Kay-Tee Khaw
Oct 10, 2019
All-cause mortality CVD mortality EPIC-NORFOLK Waist circumference change weight change Abdominal Fat Adiposity Adult Aged Cardiovascular Diseases Cause of Death England Female Humans Male Middle Aged obesity Abdominal Predictive Value of Tests prevalence Prospective Studies Risk Assessment Risk Factors Time Factors Waist Circumference
Opposites don't attract
OBJECTIVE: Dietary supplements are commonly consumed but may not be beneficial for everyone. It is known that supplement users have healthy behaviour characteristics but until now concordance between spouses living in the same...
Cross-sectional associations of dietary and circulating magnesium with skeletal muscle mass in the EPIC-Norfolk cohort.
Richard PG Hayhoe, Marleen AH Lentjes, Angela A Mulligan, Robert N Luben, Kay-Tee Khaw, Ailsa A Welch
Mar 16, 2018
BACKGROUND: Maintenance of skeletal muscle in older age is critical to reducing frailty and the risk of falls and fractures. Nutrition has established importance for muscle health in general, but less research has looked at...
Face Validity of Observed Meal Patterns Reported with 7-Day Diet Diaries in a Large Population-Based Cohort Using Diurnal Variation in Concentration Biomarkers of Dietary Intake.
Marleen AH Lentjes, Linda Oude Griep, Angela Mulligan, Scott Montgomery, Nicholas Wareham, Kay-Tee Khaw
Jan 10, 2022
In a cross-sectional analysis of a population-based cohort (United Kingdom, N = 21,318, 1993-1998), we studied how associations between meal patterns and non-fasting triglyceride and glucose concentrations were influenced by the...
Cod liver oil supplement consumption and health
Marleen AH Lentjes, Ailsa A Welch, Angela A Mulligan, Robert N Luben, Nicholas J Wareham, Kay-Tee Khaw
Oct 17, 2014
Changes in waist circumference and risk of all-cause and CVD mortality
Angela A. Mulligan, Marleen A. H. Lentjes, Robert N. Luben, Nicholas J. Wareham, Kay-Tee Khaw
Oct 27, 2020
Abstract: Background: Measures of abdominal adiposity are strongly associated with all-cause mortality and cardiovascular disease (CVD). However, data are limited and conflicting regarding the consequences of changes in body fat...
Association between sucrose intake and risk of overweight and obesity in a prospective sub-cohort of the European Prospective Investigation into Cancer in Norfolk (EPIC-Norfolk).
Gunter GC Kuhnle, Natasha Tasevska, Marleen AH Lentjes, Julian L Griffin, Matthew A Sims, Larissa Richardson, Sue M Aspinall, Angela A Mulligan, Robert N Luben, Kay-Tee Khaw
Apr 07, 2015
The relationship between dietary magnesium intake, stroke and its major risk factors, blood pressure and cholesterol, in the EPIC-Norfolk cohort.
Lucy KM Bain, Phyo K Myint, Amy Jennings, Marleen AH Lentjes, Robert N Luben, Kay-Tee Khaw, Nick J Wareham, Ailsa A Welch
Jun 18, 2015
Alcohol consumption and future hospital usage
Robert Luben, Shabina Hayat, Angela Mulligan, Marleen Lentjes, Nicholas Wareham, Paul Pharoah, Kay-Tee Khaw
Sep 05, 2018
BACKGROUND: Heavy drinkers of alcohol are reported to use hospitals more than non-drinkers, but it is unclear whether light-to-moderate drinkers use hospitals more than non-drinkers. OBJECTIVE: We examined the relationship...
Randomised trial of coconut oil, olive oil or butter on blood lipids and other cardiovascular risk factors in healthy men and women.
Kay-Tee Khaw, Stephen J Sharp, Leila Finikarides, Islam Afzal, Marleen Lentjes, Robert Luben, Nita G Forouhi
Mar 14, 2018
INTRODUCTION: High dietary saturated fat intake is associated with higher blood concentrations of low-density lipoprotein cholesterol (LDL-C), an established risk factor for coronary heart disease. However, there is increasing...
Ideal cardiovascular health and risk of cardiovascular events in the EPIC-Norfolk prospective population study.
Sangeeta Lachman, Ron Jg Peters, Marleen AH Lentjes, Angela A Mulligan, Robert N Luben, Nicholas J Wareham, Kay-Tee Khaw, S Matthijs Boekholdt
Aug 06, 2015
Health metrics Cardiovascular Diseases Primary Prevention Risk Factors Aged Biomarkers blood pressure Body Mass Index Cardiovascular Diseases Cholesterol Diet Healthy England Exercise Female Glycated Hemoglobin health status Humans Life Style Male Middle Aged Primary Prevention Prognosis Proportional Hazards Models Prospective Studies Risk Assessment Risk Factors Risk Reduction Behavior Smoking Smoking Cessation Time Factors
Prospective associations and population impact of sweet beverage intake and type 2 diabetes, and effects of substitutions with alternative beverages.
Laura O'Connor, Fumiaki Imamura, Marleen AH Lentjes, Kay-Tee Khaw, Nicholas J Wareham, Nita G Forouhi
May 29, 2015
Describing a new food group classification system for UK biobank
Carmen Piernas, Aurora Perez-Cornago, Min Gao, Heather Young, Zoe Pollard, Angela Mulligan, Marleen Lentjes, Jennifer Carter, Kathryn Bradbury, Tim J Key, Susan A Jebb
Nov 25, 2021
PURPOSE: The UK Biobank study collected detailed dietary data using a web-based self-administered 24 h assessment tool, the Oxford WebQ. We aimed to describe a comprehensive food grouping system for this questionnaire and to...
Association between intake of less-healthy foods defined by the United Kingdom's nutrient profile model and cardiovascular disease
Oliver T Mytton, Nita G Forouhi, Peter Scarborough, Marleen Lentjes, Robert Luben, Mike Rayner, Kay Tee Khaw, Nicholas J Wareham, Pablo Monsivais
Feb 06, 2018
BACKGROUND: In the United Kingdom, the Food Standards Agency-Ofcom nutrient profiling model (FSA-Ofcom model) is used to define less-healthy foods that cannot be advertised to children. However, there has been limited...
FEV1 and total Cardiovascular mortality and morbidity over an 18 years follow-up Population-Based Prospective EPIC-NORFOLK Study.
Siew-Mooi Ching, Yook-Chin Chia, Marleen AH Lentjes, Robert Luben, Nicholas Wareham, Kay-Tee Khaw
May 15, 2019
Cardiovascular EPIC-NORFOLK FEV1 population-based Prospective respiratory disease Morbidity Mortality Adult Aged Cardiovascular Diseases Cohort Studies Comorbidity Coronary Artery Disease Female Follow-Up Studies Forced Expiratory Volume Humans Male Middle Aged Morbidity Neoplasms Proportional Hazards Models Prospective Studies Research Design Respiratory Function Tests Respiratory Tract Diseases Risk Factors Spirometry Vital Capacity
Description of the updated nutrition calculation of the Oxford WebQ questionnaire and comparison with the previous version among 207,144 participants in UK Biobank.
Aurora Perez-Cornago, Zoe Pollard, Heather Young, Marloes van Uden, Colm Andrews, Carmen Piernas, Timothy J Key, Angela Mulligan, Marleen Lentjes
Nov 25, 2021
PURPOSE: The Oxford WebQ is a web-based 24-h dietary assessment method which has been used in UK Biobank and other large prospective studies. The food composition table used to calculate nutrient intakes has recently been...
Biomarker-estimated flavan-3-ol intake is associated with lower blood pressure in cross-sectional analysis in EPIC Norfolk.
Javier I Ottaviani, Abigail Britten, Debora Lucarelli, Robert Luben, Angela A Mulligan, Marleen A Lentjes, Reedmond Fong, Nicola Gray, Philip B Grace, Deborah H Mawson, Amy Tym, Antonia Wierzbicki, Nita G Forouhi, Kay-Tee Khaw, Hagen Schroeter, Gunter GC Kuhnle
Nov 12, 2020
Flavan-3-ols are a group of bioactive compounds that have been shown to improve vascular function in intervention studies. They are therefore of great interest for the development of dietary recommendation for the prevention of...
Evaluation of the New Individual Fatty Acid Dataset for UK Biobank
Rebecca K Kelly, Zoe Pollard, Heather Young, Carmen Piernas, Marleen Lentjes, Angela Mulligan, Inge Huybrechts, Jennifer L Carter, Timothy J Key, Aurora Perez-Cornago
Sep 02, 2022
The Oxford WebQ is an online 24 h dietary assessment tool used by several large prospective studies. This study describes the creation of the new individual fatty acid (FA) dataset for the Oxford WebQ and reports intakes and...
Associations between flavan-3-ol intake and CVD risk in the Norfolk cohort of the European Prospective Investigation into Cancer (EPIC-Norfolk)
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