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Associations of Total Legume, Pulse, and Soy Consumption with Incident Type 2 Diabetes
Matthew Pearce, Anouar Fanidi, Tom RP Bishop, Stephen J Sharp, Fumiaki Imamura, Stefan Dietrich, Tasnime Akbaraly, Maira Bes-Rastrollo, Joline WJ Beulens, Liisa Byberg, Scheine Canhada, Maria Del Carmen B Molina, Zhengming Chen, Adrian Cortes-Valencia, Huaidong Du, Bruce B Duncan, Tommi Härkänen, Maryam Hashemian, Jihye Kim, Mi Kyung Kim, Yeonjung Kim, Paul Knekt, Daan Kromhout, Camille Lassale, Ruy Lopez Ridaura, Dianna J Magliano, Reza Malekzadeh, Pedro Marques-Vidal, Miguel Ángel Martínez-González, Gráinne O'Donoghue, Donal O'Gorman, Jonathan E Shaw, Sabita S Soedamah-Muthu, Dalia Stern, Alicja Wolk, Hye Won Woo, EPIC-InterAct Consortium, Nicholas J Wareham, Nita G Forouhi
OAI: oai:www.repository.cam.ac.uk:1810/316055 • DOI: 10.17863/CAM.63167