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Ultra-processed food consumption in Barbados
OAI: oai:www.repository.cam.ac.uk:1810/321596 • DOI: 10.17863/CAM.68714
Abstract
Barbados CARICOM Caribbean community and common market CI Confidence interval CROSQ CARICOM Regional Organisation for Standards and Quality DRs Dietary recalls Diet HotN Health of the Nation survey NCDs Non-communicable diseases PAHO Pan American Health Organization SSBs Sugar-sweetened beverages Sugar-sweetened beverages UPFs ultra-processed foods USDA United States Department of Agriculture Ultra-processed food WHO World Health Organization Adult Barbados Cross-Sectional Studies Diet Energy Intake Fast Foods Female Humans Male Middle Aged Noncommunicable Diseases Sugar-sweetened beverages