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A Mixed-Methods Participatory Intervention Design Process to Develop Intervention Options in Immediate Food and Built Environments to Support Healthy Eating and Active Living among Children and Adolescents in Cameroon and South Africa.
Agnes Erzse, Teurai Rwafa-Ponela, Petronell Kruger, Feyisayo A Wayas, Estelle Victoria Lambert, Clarisse Mapa-Tassou, Edwin Ngwa, Susan Goldstein, Louise Foley, Karen J Hofman, Stephanie Teguia, Tolu Oni, Felix Assah, Maylene Shung-King, Safura Abdool Karim
OAI: oai:www.repository.cam.ac.uk:1810/341361 • DOI: 10.17863/CAM.88787