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Towards continuous wine making
Darrell Patterson
,
Mark Bowstead
,
Anh Tran
,
Bryony J James
OAI: oai:purehost.bath.ac.uk:openaire_cris_publications/cec77cf9-24f9-46c3-873d-bdac3919feef
•
DOI: https://doi.org/10.1016/j.proeng.2012.08.334
Published by:
Abstract
continuous wine fining
mixed matrix membranes
protein separation
particle loss quantification
/dk/atira/pure/subjectarea/asjc/1500/1500
name=General Chemical Engineering