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Efficient and exact sampling of transition path ensembles on Markovian networks.
The problem of flickering trajectories in standard kinetic Monte Carlo (kMC) simulations prohibits sampling of the transition path ensembles (TPEs) on Markovian networks representing many slow dynamical processes of interest. In...
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The role of temperature, pH and nutrition in process development of the unique oleaginous yeast <i>Metschnikowia pulcherrima</i>
BACKGROUND: Lipids produced from oleaginous yeasts are a promising alternative to terrestrial oils. Despite promising cellular yields of lipid however, an industrial process remains elusive. One key processing bottleneck is the...
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Dynamic self-assembly of microscale rotors and swimmers.
Biological systems often involve the self-assembly of basic components into complex and functioning structures. Artificial systems that mimic such processes can provide a well-controlled setting to explore the principles...
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Switchable slow cellular conductances determine robustness and tunability of network states.
Neuronal information processing is regulated by fast and localized fluctuations of brain states. Brain states reliably switch between distinct spatiotemporal signatures at a network scale even though they are composed of...
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Mechanotransduction
Mechanotransduction - how cells sense physical forces and translate them into biochemical and biological responses - is a vibrant and rapidly-progressing field, and is important for a broad range of biological phenomena. This...
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Universality of filamentous aggregation phenomena.
We use perturbative renormalization group theory to study the kinetics of protein aggregation phenomena in a unified manner across multiple timescales. Using this approach, we find that, irrespective of the specific molecular...
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Review of real-time release testing of pharmaceutical tablets
In the last decade significant advances have been made in process analytical technologies and digital manufacturing of pharmaceutical oral solid dosage forms leading to enhanced product knowledge and process understanding. These...
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The role of temperature, pH and nutrition in process development of the unique oleaginous yeast <i>Metschnikowia pulcherrima</i>
BACKGROUND: Lipids produced from oleaginous yeasts are a promising alternative to terrestrial oils. Despite promising cellular yields of lipid however, an industrial process remains elusive. One key processing bottleneck is the...
Published by:

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